Some programs work better than others when it comes to involving citizens in preserving the environment. After reviewing those that worked, Stanford researchers propose a blueprint for how others can educate people to maximize their impact.
A new process shows promise in turning the greenhouse gas carbon dioxide back into usable fuels, and yields four times as much fuel as previous approaches.
By discerning patterns in satellite imagery, researchers hope to help national leaders and international agencies assist poverty-stricken regions.
A new Stanford-led study provides information on how to invest in natural coastal ecosystems that the Bahamian government, community leaders and development banks are applying in post-disaster recovery and future storm preparation in the Bahamas.
Some of the world’s largest transnational corporations are changing their business models to acknowledge their impact on climate and biodiversity. A new analysis indicates a significant shift in corporate values.
Economic development plans often overlook a crucial detail – ecosystems that provide essential services to people. Stanford experts discuss a new sustainable development approach that balances the needs of people and nature.
Fires in Southeast Asian peatlands release huge amounts of carbon, along with deadly smoke. Now, new satellite measurements of soil moisture may offer a promising approach to reducing those fires and their widespread haze.
The realities of subsistence living in a region of Senegal hard hit by schistosomiasis make reinfection likely, despite mass drug administration. Stanford researchers find that engaging communities in the design of disease control programs could help.
Katharine Mach and Miyuki Hino make the case for managed retreat for vulnerable communities in the face of climate change.
An experiment with a water-saving “smart” faucet shows potential for reducing water use. The catch? Unbeknownst to study participants, the faucet’s smarts came from its human controller.
A survey of adult former smokers, current smokers and people who have never smoked found that people perceived cigarettes marketed as being environmentally friendly as less harmful to health and the environment.
Stanford researchers have made a significant advance in the development of artificial catalysts for making cleaner chemicals and fuels at an industrial scale.
The U.S. Environmental Protection Agency replaced the Obama-era Clean Power Plan this week with one that focuses on efficiency improvements at generating stations. Stanford experts discuss potential impacts.
New research shows that atmospheric rivers – plumes of moisture that deliver much of the west’s precipitation – have gotten warmer over the past 36 years.
Faculty at Stanford's School of Earth, Energy & Environmental Sciences recommend these 22 books for your summer reading.
As global temperatures climb, the risk of armed conflict is expected to increase substantially. Extreme weather and related disasters can damage economies, lower farming production and intensify inequality.
Natural gas leaks claim lives, damage the climate and waste money. Research teams at Stanford are working on better ways to find and fix gas leaks quickly and inexpensively.
An experimental chemical bath and electrochemical filter could now extract heavy metals from the soil and leave fields safe.
Immune markers and pollutant levels in the blood indicate wildfire smoke may be more harmful to children’s health than smoke from a controlled burn, Stanford researchers found.