Stanford University

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Seminar | Nick Halla, MS-MBA '11: Innovating our Food Systems

Tuesday, Oct 20, 2020 5:00 PM
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Faculty/Staff, Students, Alumni/Friends
School of Earth, Energy & Environmental Sciences

Nick Halla, MS-MBA ’11 is the recipient of the 2020 Stanford Earth Early- to Mid-Career Alumni Award. Please join us for a seminar with Nick about his career, life experiences, and reflections since his time at Stanford, and for a Q&A conversation with participants moderated by E-IPER graduate student, Ian Field, MS-MBA '21.

Nick Halla exemplifies what it means to be an innovator. As Impossible Foods first employee, he serves as Senior Vice President for International and is responsible for growing the company’s presence worldwide. By demonstrating that it is possible to produce meat without environmental destructive impacts, Nick is helping to alter the future course of our global food systems.

This event is a part of an event series to celebrate the E-IPER Program’s 20th anniversary. To learn more about E-IPER, please visit

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